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Casio in pastelletto

Casio in pastelletto

Casio in pastelletto means roughly ‘cheese treat’ in vernacular Italian. It is a medieval recipe and the taste changes a lot depending on the cheese you choose, so there are no exact quantities for the ingredients, and the dish may be considered a main one or a sweet (I think it was probably a dessert, though). You will probably have to do some trial and error before you get a good result.

Prep: 1 min
Servings: 1

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Ingredients

  • 2 slice cheese
  • sugar
  • cinnamon
  • butter or lard

Instructions

  1. 1

    Place the cheese in a pan with frying butter or lard.

  2. 2

    Immediately sprinkle sugar and cinnamon all over it.

  3. 3

    As soon as it softens, remove it from the pan.

  4. 4

    Serve warm.